We're thrilled to introduce these indulgent confections from esteemed Parisian confectioner Boissier. Packaged in reusable tins featuring archive Boissier illustrations from 1857, this is a truly distinct gift.

These delicate biscuit pearls are coated in a shell of golden sugar and raspberry.

Packaged in an elegant 100g heritage holiday tin

Gold Pearls: sugar, rice starch, maltodextrins, glucose syrup, WHEAT flour, gelatin, coating agent: shellac, colorings: paprika extract, silver.